Heine Brothers’ Coffee is certified organic, meaning it’s grown without the use of chemicals or unnatural pest control. This creates a healthier environment for plants and the farmers as well as a more natural and delicious taste. We believe that great tasting coffee is grown naturally and in the traditional fashion- under the shade of taller trees on the steep slopes of volcanoes or on mountain foothills. You can explore where the different varieties of Heine Brothers’ coffee come from on the map here.

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